Spending loads more time at home, has some benefits: more time exercise, spending extended periods of time with your family (it’s debatable to whether that’s a benefit or not), and much more time to spend snacking.
I have embraced this additional snacking time. Here’s what I’ve been snacking on!
My friend, Alexa, introduced me to Terra Chips this year in our biology class. We often had bio right before lunch, so it was basically snack time. One time she shared her Terra Chips with me, and I’ve loved them ever since. Controversial opinion: I think the parsnip and sweet potato chips are better than the blue ones.
Almonds are such a good study snack. They are great for long lasting energy and are a source of protein and healthy fat. I like to pour a small bowl of goldfish and almonds when studying.
Bonne Maman Strawberry Preserves
I love this stuff! I will never buy any other strawberry jam for as long as I will. One of my favorite snacks is toast with butter and strawberry jam. Also, one of my go-to meals is a PB+J, so this is an essential in my household. My dad exclusively eats this jam.
Unfortunately, these are out of season, but when I get some, I eat so many of these. They are great by themselves or with peanut butter.
I actually discovered this in April when they showed up in my family’s Instacart order. These are fantastic! I tend to eat them straight out the bag, but you could also use them to top salads and soups. The only ingredient in this chips is parmesan which goes to use that this isn’t a highly processed snack (like goldfish), so this is really the best you can get from chips.
Dark cherries and a lack of school are the two single best things about summer. I used to live in Seattle, and although the cherries shipped to New England can’t possibly compare to those of Washington, the ones here are pretty good too.
These were my childhood favorite snacks, and they are still my favorite. I love raspberries so much! Sometimes when I’m feel particularly indulgent (which is basically all the time) I add a dollop of Nutella on top of my raspberries.